A stylish reception room and vibrant bar reside on the ground floor of the Beach Club. The spaces re-opened in 2022 after an extensive renovation under the artistic eye of designer Alessandra Branca in collaboration with Windsor’s co-founder the Hon. Hilary M. Weston. Pre-dinner drinks or nightcaps, cocktail receptions and special events take place in these convivial spaces. Outside, a deep loggia boasts comfortable seating and is ideal for small- to medium sized gatherings.

Opened in 2021, the Cabana Bar offers breathtaking pool-to-ocean views from the building’s second story. Flanked by a central bar, the space was concepted as a casual lunch or pre-dinner place where Members can enjoy refreshing cocktails and small plates in the beautiful natural surroundings. Designed by architect Clem Schaub with interiors by Alessandra Branca, this open-air venue is a favorite spot for Members.

The Beach Club restaurant serves fine regional cuisine under a soaring raftered ceiling in a dining room with sea views. The recently renovated veranda offers a new distinct dining venue for Members and features a coastal Italian menu. At the more casual Poolside Grille, Members can tuck into light fare in shorts and swimsuits while enjoying fresh sea breezes steps from the beach. Specialty cocktails and a small plates menu designed by Executive Chef Justin Schreiber are served in the Cabana Bar.